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Fermentation and enzyme technology

Wang, D. I. C.

Fermentation and enzyme technology - New York John Wiely and Sons 1979 - x + 374

JWB / 2517 / 07.05.1979

enzymology, industrial biotechnology, applied enzymology

ISBN: 0-471-91945-4

Subjects--Topical Terms:
Chemical technology -- Industrial chemistry

Dewey Class. No.: 660.2845

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