Normal view MARC view ISBD view

Biotechnology explorations applying the fundamentals

Schepper, J. A.

Biotechnology explorations applying the fundamentals - Washington ASM Press 2002 - 277

RBC/ANJ/2002/024/31.3.2003

biotechnology, industrial biotechnology, fermentation technology

ISBN: 1-55581-178-7

Subjects--Topical Terms:
Chemical technology -- Industrial chemistry

Dewey Class. No.: 660.6078

Place hold
Print
Cite
Add to your cart (remove)
Send to device
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)