Standard methods for the examination of dairy products (Record no. 1313)

000 -LEADER
fixed length control field 00660nam a2200193Ia 4500
041 ## - LANGUAGE CODE
Language English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 614.31
100 ## - MAIN ENTRY--AUTHOR NAME
Author Name American Public Health Association
245 #0 - TITLE STATEMENT
Title Standard methods for the examination of dairy products
Sub-Title microbiological, bioassay and chemical
250 ## - EDITION STATEMENT
Edition 9th
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New York
Name of publisher American Public Health Association
Year of publication 1948
300 ## - PHYSICAL DESCRIPTION
Number of Pages xxi +373
505 ## - FORMATTED CONTENTS NOTE
Keywords Dairy examination, Food analysis, Dairy standards, Food microbiology, Quality control
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject
Subject-2 Public health -- Epidemiology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Write Off Books Lost status Damaged status Not for loan Home library Current library Shelving location Date of Accessioning Price Total Checkouts Full call number Accession Number Date last seen Cost, replacement price Price effective from Koha item type
        HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING   28/10/1960 27.00   614.31 2747 08/08/2026 27.00 08/08/2026 Books