Microbial production of amino acids (Record no. 4155)

MARC details
000 -LEADER
fixed length control field 00554nam a2200205Ia 4500
041 ## - LANGUAGE CODE
Language English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 679.66
100 ## - MAIN ENTRY--AUTHOR NAME
Author Name Yamada, K. (ed.)
245 #0 - TITLE STATEMENT
Title Microbial production of amino acids
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher John Wiley & Sons
Year of publication 1972
300 ## - PHYSICAL DESCRIPTION
Number of Pages xx + 548
500 ## - GENERAL NOTE
Bill No 1254 / 30.11.1977
505 ## - FORMATTED CONTENTS NOTE
Keywords industrial microbiology, manufacturing, quality control
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject
Subject-2 Manufacturing
700 ## - ADDED ENTRY--PERSONAL NAME
Author 2 Kinoshita, S. (ed.)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Write Off Books Lost status Damaged status Not for loan Home library Current library Shelving location Date of Accessioning Vendor Name Price Total Checkouts Full call number Accession Number Date last seen Cost, replacement price Price effective from Koha item type
        HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING   20/01/1978 Popular Book Depot 305.50   679.66 6556 08/08/2026 305.50 08/08/2026 Books