Derived intervention levels for radionuclides in food (Record no. 5804)

MARC details
000 -LEADER
fixed length control field 00683nam a2200205Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 92-4-154233-0
041 ## - LANGUAGE CODE
Language English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.24
100 ## - MAIN ENTRY--AUTHOR NAME
Author Name World Health Organization
245 #0 - TITLE STATEMENT
Title Derived intervention levels for radionuclides in food
Sub-Title guidelines for application after widespread radioactive contamination resulting from a major radiation accident
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Geneva
Name of publisher World Health Oraganization
Year of publication 1988
300 ## - PHYSICAL DESCRIPTION
Number of Pages 60
500 ## - GENERAL NOTE
Bill No Gift
505 ## - FORMATTED CONTENTS NOTE
Keywords WHO, personal health, hygiene, global standards
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject
Subject-2 Personal health and hygiene
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Write Off Books Lost status Damaged status Not for loan Home library Current library Shelving location Date of Accessioning Total Checkouts Full call number Accession Number Date last seen Price effective from Koha item type
        HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING   16/06/1988   613.24 8619 08/08/2026 08/08/2026 Books