Proteins and Amino Acids in Nutrition
Material type:
TextLanguage: English Publication details: New York Reinhold Publishing Corporation 1948Description: xvi + 566Subject(s): DDC classification: - 612.398
Contents:
Nutrition; Biochemistry; Food Science
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Books | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | 612.398 (Browse shelf(Opens below)) | Available | 5233 |
Gift
Nutrition; Biochemistry; Food Science
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