The biochemistry of green plants

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TextLanguage: English Publication details: New Delhi Prentice Hall of India Pvt. Limited 1977Description: xiv + 236Subject(s):

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Contents:

biochemistry, plant biochemistry, phytochemistry

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books	HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING	HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING			581.19 (Browse shelf(Opens below))					Available			6645

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Previous	577.16 Vitamins (vol-05) chemistry, physiology, parhology methods	577.161 Vitamin A	577.5 Vitamin K	581.19 The biochemistry of green plants	612.39 Tropical Nutritution and Dietetics	615.95 Toxicology, biochemistry and pathology of mycotoxins	665.3 Vegatable fats and oils their chemistry production and utilization for edible medicinal and techical purposes.

DM / 1475 / 16.03.1978

biochemistry, plant biochemistry, phytochemistry

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