Guidelines for training community health workers in nutrition

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TextLanguage: English Publication details: Geneva World Health Oraganization 1986Edition: 2ndDescription: vii + 121ISBN:

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WHO, personal health, hygiene, global standards

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books	HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING	HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING			613.2 (Browse shelf(Opens below))					Available			8460

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Previous	613 Health aspects of human rights with special reference to development in biology and medicine	613 Health futures a handbook for health professionals	613.001 Health programme evaluation guiding principles for it applications in the managerial process for National Health Development (Health for all series no - 6)	613.2 Guidelines for training community health workers in nutrition	613.5 Health principles of housing	613.888 Instrauterine devices technical and managerial guidelines for services	613.95 Improving child health (imci) the integrated approach	Next

WHO, personal health, hygiene, global standards

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