Journal of nutrition
Material type:
TextLanguage: English Series: 3Publication details: Charles C. Thomas 1930 Description: 536Subject(s): DDC classification: - 613.2
Contents:
Nutrition; Nutritional Science; Dietetics; Food Science; American
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Bound Volume | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | 613.2 (Browse shelf(Opens below)) | Available | BV3756 | |||||||||||||
| Bound Volume | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | 613.2 (Browse shelf(Opens below)) | Available | BV3757 | |||||||||||||
| Bound Volume | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | 613.2 (Browse shelf(Opens below)) | Available | BV3758 | |||||||||||||
| Bound Volume | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | 613.2 (Browse shelf(Opens below)) | Available | BV3759 | |||||||||||||
| Bound Volume | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | 613.2 (Browse shelf(Opens below)) | Available | BV3762 | |||||||||||||
| Bound Volume | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING | 613.2 (Browse shelf(Opens below)) | Available | BV3766 |
Nutrition; Nutritional Science; Dietetics; Food Science; American
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