TY  - BOOK
AU  - Winton, A. L.
AU  - Winton, K. B.
TI  - Structure and composition of foods (vol-3): milk, eggs, meat, fish
T2  - 3
U1  - 612.39 
PY  - 1937///
CY  - New York
PB  - John Wiely and Sons
KW  - Health and Hygiene
KW  - Human physiology
N1  - Reference - Publication (American Society of Tropical Medicine and Hygiene)
ER  -