TY  - BOOK
AU  - Harrigan, W. F.
AU  - McCance, M. E.
TI  - Laboratory methods in food and dairy microbiology
SN  - 0-12-326040-X
U1  - 579.67 
PY  - 1976///
CY  - New York
PB  - Academic Press
KW  - Microbiology
KW  - Microbiology -- Microorganisms
N1  - DM / 1362 / 22.09.1977; microbiology, microorganisms, bacteriology
ER  -