TY  - BOOK
TI  - Journal of applied bacteriology
T2  - 22
U1  - 576.8 
PY  - 1959///
PB  - Society for applied Bacteriology, Great Britain
KW  - Bacteriology
KW  - Bacteriology, Applied | Food microbiology--Biotechnology
N1  - SB176 14.03.1959; Applied Bacteriology; Food Microbiology; Biotechnology; Industrial Microbiology
ER  -