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21.
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Methods of biochemical analysis (vol-03) by Series: 3
Material type: Text Language: English
Publication details: New York Interscience Publication 1956
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-22/Shelf-1 577.1.
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22.
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Making of scientific management (vol-3) the hawthorne investigations by Series: 3
Material type: Text Language: English
Publication details: London Sir Isaac Pitman and Sons 1957
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-52/Shelf-4 65.01.
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23.
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Introduction to cost accountancy (vol-3) by Series: 3
Material type: Text Language: English
Publication details: London Gee and Company Limited 1954
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-52/Shelf-4 657.47.
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24.
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25.
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Physical methods in chemical analysis (vol-3) by Series: 3
Material type: Text Language: English
Publication details: New York Interscience Publication 1956
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-36/Shelf-1 543.
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26.
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Technique of organic chemistry (vol-03) laboratory engineering by Series: 3
Edition: 2nd
Material type: Text Language: English
Publication details: New York Interscience Publication 1957
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (2)Location, call number: First Floor/Cup-37/Shelf-2 542.547, ...
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27.
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Alkaloids chemistry and physiology (vol-03) by Series: 3
Material type: Text Language: English
Publication details: New York Academic Press 1953
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-30/Shelf-3 547.94.
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28.
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Methods in enzymology (vol-03) by Series: 3
Material type: Text Language: English
Publication details: New York Academic Press 1957
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-27/Shelf-2 577.15.
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29.
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Biochemical preparations (vol-03) by Series: 3
Material type: Text Language: English
Publication details: New York John Wiely and Sons 1953
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-18/Shelf-2 577.1.
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30.
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Advances in virus research (vol-03) by Series: 3
Material type: Text Language: English
Publication details: California Annual Reviews Incorporation 1955
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-11/Shelf-1 576.858.
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31.
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Annual reivew of microbiology (vol-3) by Series: 3
Material type: Text Language: English
Publication details: California Annual Reviews Incorporation 1949
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-1/Shelf-2 576.8.
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32.
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Discursos Mensajes Y. Proclamas (vol-3) ibogaine - nw-acid by Series: 3
Material type: Text Language: English
Publication details: London Eyre and Spottiswoode 1953
Availability: Not available: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING: Withdrawn (1).
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33.
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Organic syntheses (vol-03) a revised editions of annual volumes 20-20 by Series: 3
Material type: Text Language: English
Publication details: New York John Wiely and Sons 1955
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-35/Shelf-3 547.
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34.
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35.
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Control of rats and mice (vol-3) by Series: 3
Material type: Text Language: English
Publication details: Oxford Clarendon Press 1954
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-39/Shelf-3 599.328.
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36.
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37.
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Recent advances in chemotherapy (vol-3) antibiotics by Series: 3
Material type: Text Language: English
Publication details: London J and A Churchill 1954
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-36/Shelf-3 615.33.
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38.
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39.
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Structure and composition of foods (vol-3) milk, eggs, meat, fish by Series: 3
Edition: 1st
Material type: Text Language: English
Publication details: New York John Wiely and Sons 1937
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-48/Shelf-2 612.39.
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40.
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Annual review of physiology (vol-3) by Series: 3
Material type: Text Language: English
Publication details: USA American Physiological Society 1941
Availability: Items available for loan: HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING (1)Location, call number: First Floor/Cup-47/Shelf-2 612.
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