| 000 | 00488nam a2200181Ia 4500 | ||
|---|---|---|---|
| 005 | 20260808125333.0 | ||
| 008 | 260808s9999||||xx |||||||||||||| ||und|| | ||
| 035 | _a2229 | ||
| 041 | _aENG | ||
| 082 | _a582.282 | ||
| 100 | _aCook, A. H. (ed) | ||
| 245 | 0 | _aChemistry and biology of yeasts | |
| 260 |
_aNew York _bAcademic Press _c1958 |
||
| 300 | _axii + 763 | ||
| 505 | _aMycology, Yeast Biology, Biochemistry, Microbiology | ||
| 650 |
_aBiochemistry _bBotany -- Plants |
||
| 942 | _cBK | ||
| 999 |
_c2229 _d2229 |
||