| 000 | 00672nam a2200217Ia 4500 | ||
|---|---|---|---|
| 005 | 20260808125448.0 | ||
| 008 | 260808s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a0-12-648060-5 | ||
| 035 | _a5437 | ||
| 041 | _aENG | ||
| 082 | _a579.64 | ||
| 100 | _aSkinner, F. A. (ed.) | ||
| 245 | 0 |
_aMicrobiology in agriculture, fisheries and food _bthe society for applied bacteriology symposium : series no - 4 |
|
| 260 |
_aLondon _bAcademic Press _c1976 |
||
| 300 | _axv + 274 | ||
| 500 | _a16455 / 29.04.1986 | ||
| 505 | _amicrobiology, microorganisms, bacteriology | ||
| 650 |
_aMicrobiology _bMicrobiology -- Microorganisms |
||
| 700 | _aCarr, J. G. (ed.) | ||
| 942 | _cBK | ||
| 999 |
_c5435 _d5435 |
||