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Topics in enzyme and fermentation biotechnology (vol-02)

By: Material type: TextLanguage: English Series: 2Publication details: New York Ellis Harwood Limited 1978Description: 308ISBN:
  • 0-85132-052-8 & 0-470-99318-9
Subject(s): DDC classification:
  • 660.63
Contents:
enzymology, industrial biotechnology, applied enzymology
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Books HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING HAFFKINE INSTITUTE FOR TRAINING, RESEARCH AND TESTING 660.63 (Browse shelf(Opens below)) Available 7149

1263/21.8.79

enzymology, industrial biotechnology, applied enzymology

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