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Biotechnology explorations applying the fundamentals

By: Contributor(s): Material type: TextLanguage: English Publication details: Washington ASM Press 2002Description: 277ISBN:
  • 1-55581-178-7
Subject(s): DDC classification:
  • 660.6078
Contents:
biotechnology, industrial biotechnology, fermentation technology
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RBC/ANJ/2002/024/31.3.2003

biotechnology, industrial biotechnology, fermentation technology

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